How to serve our products with meat and cheese ^{PDF version to print}

• serve with crackers, blue cheese and port
• serve with crackers, strong cheddar and shiraz
• cranberry & jalapeno pepper jelly
• jazz up a chicken or turkey sandwich
• serve with crackers and cream cheese
• serve with crackers and pâté

• use as a glaze on turkey, chicken or fish
• serve with crackers and cream cheese
• put a layer in a chocolate cake

• use as a glaze on chicken or turkey
• serve with meat pies
• serve with crackers and cream cheese or pâté

• serve with sushi
• add on samosas or into a stirfry
• use as a glaze on pork, chicken or turkey

• use as a glaze on ham
• use to sweeten plain yogourt
• put on croissants or glaze a cake